E2. Pad Med Ma-Muang (Large Tray)

Thai Cashew Chicken (Gai Pad Med Ma-Muang) is a flavorful stir-fry that perfectly balances the nuttiness of cashews with the heat of dried Thai chilies. With its savory, slightly sweet sauce and a touch of spice, this dish is a popular Thai favorite that stands apart from its Chinese counterpart thanks to its unique use of chili paste and black soy sauce. You can choose your choice of protein or vegetables.