E2. Pad Med Ma-Muang (Large Tray)

Thai Cashew Chicken (Gai Pad Med Ma-Muang) is a flavorful stir-fry that perfectly balances the nuttiness of cashews with the heat of dried Thai chilies. With its savory, slightly sweet sauce and a touch of spice, this dish is a popular Thai favorite that stands apart from its Chinese counterpart thanks to its unique use of chili paste and black soy sauce. You can choose your protein or vegetables.